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Food & Beverage

A strategic partner, ensuring the highest levels of quality and traceability

We are specialists in process and manufacturing systems and solutions for the food, beverage and ingredient industries both when it comes to handling raw materials and consumer products.

The Food & Beverage industry is facing increased flexibility and safety demands. To meet market demand, food manufacturers need to make constant developments and investments to fulfill the growing demands for new products. When investing in an existing factory or total new production plant the requirements set by laws & regulations, food safety standards and digitalization need to be taken into account already in the early design and planning phases of the project. Our unique operating model offering global process technology knowhow combined with local circumstance understanding ensures that all requirements are fulfilled.

AFRY is a specialist in food and beverage processing and manufacturing. We deliver projects and services that help you to increase productivity, improve product quality and reduce production costs. We understand the requirements of safety, quality and traceability – globally and locally. We engineer and construct effective, safe, and environmentally friendly plants together with our clients. Our multidisciplinary engineering, consulting and project management services cover the plant's entire life cycle from studies to CAPEX investments and to daily operational support assignments. Our unique offering covers all operations of the industrial plant from raw-material handling to processes, manufacturing line turnkey deliveries and robotics, and to auxiliary operations like energy production, buildings and infrastructure.

Our reference projects include breweries, dairies and distillation plants as well as coffee roasteries and production of other food products like chocolate, cereals, cooking fat, ice cream, dressings, syrup, jam and food to go.

Key competences:
  • Project Management
  • Process technology
  • Plant engineering
  • Electrical, automation and IT design
  • Industrial Digitalization
  • Quality Assurance
  • Commissioning, Qualification and Validation
  • Quality Management System, ISO 13485
  • Requirement Management
  • Supplier Quality Assurance
  • Risk Management, ISO 14971
  • Product Safety Regulations, MDR, IVDR
  • Technical Documentation/ Communication
  • Environment, Health & Safety regulations
  • Change Management
blue food fish
Blue Foods
AFRY offers a unique combination of know-how and support, from guidance and advice to delivery and operations, all along the value chain of Blue Food projects.
Future Food
With the knowledge of the large climate footprint that the food industry causes, we need to scale up future food production.

Guy Skantze - Head of Chemicals and Biorefining

Guy Skantze

Head of Chemicals and Biorefining

Contact Guy Skantze

For sales enquiries, please complete this form. For all other enquiries, please visit our office and contacts page here.
Magnus Andrén - Section Manager, Food & Pharma

Magnus Andrén

Section Manager, Food & Pharma

Contact Magnus Andrén

For sales enquiries, please complete this form. For all other enquiries, please visit our office and contacts page here.

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