field of grass

Food & Beverage

A strategic partner, ensuring the highest levels of quality and traceability

We are specialists in process and manufacturing systems and solutions for the food, beverage and ingredient industries both when it comes to handling raw materials and consumer products.

The Food & Beverage sector is experiencing heightened demands for adaptability and safety. To meet these market needs, food manufacturers must continuously innovate and invest to keep up with the evolving product landscape. Whether upgrading an existing facility or building a new production plant, it is crucial to consider legal requirements, food safety standards, and digitalisation early in the design and planning stages. Our distinctive approach, blending global process technology expertise with local insights, guarantees compliance with all necessary standards.

AFRY specialises in food and beverage processing and manufacturing, offering solutions to enhance productivity, product quality, and cost efficiency. We prioritise safety, quality, and traceability on both a global and local scale. Collaborating closely with our clients, we design and construct efficient, secure, and eco-friendly plants. Our comprehensive engineering, consulting, and project management services cover the entire lifespan of industrial plants, from initial studies to CAPEX investments and ongoing operational support.

Our diverse portfolio includes successful projects in breweries, dairies, distilleries, coffee roasteries, and the production of various food products such as chocolate, cereals, cooking fat, ice cream, dressings, syrup, jam, and grab-and-go meals.

Key competences:
  • Project Management
  • Process technology
  • Plant engineering
  • Electrical, automation and IT design
  • Industrial Digitalization
  • Quality Assurance
  • Commissioning, Qualification and Validation
  • Quality Management System, ISO 13485
  • Requirement Management
  • Supplier Quality Assurance
  • Risk Management, ISO 14971
  • Product Safety Regulations, MDR, IVDR
  • Technical Documentation/ Communication
  • Environment, Health & Safety regulations
  • Change Management
blue food fish
Blue Foods
AFRY offers a unique combination of know-how and support, from guidance and advice to delivery and operations, all along the value chain of Blue Food projects.
Sjøgress
Future Food
With the knowledge of the large climate footprint that the food industry causes, we need to scale up future food production.

Magnus Andrén - Section Manager, Food & Pharma

Magnus Andrén

Section Manager, Food & Pharma

Contact Magnus Andrén

For sales enquiries, please complete this form. For all other enquiries, please visit our office and contacts page here.

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Guy Skantze - Head of Chemicals and Biorefining

Guy Skantze

Head of Chemicals and Biorefining

Contact Guy Skantze

For sales enquiries, please complete this form. For all other enquiries, please visit our office and contacts page here.

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